Dough Pro
Dough Pro
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![]() Dough Pro Pizza Press Mashine PP1818 $1,000.00 Time Remaining: 11h 55m Buy It Now for only: $1,500.00 |
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![]() Dough Pro DP1100 Manual Dough Press with 18 Plate $1,495.00 Time Remaining: 6d 1h 40m Buy It Now for only: $1,495.00 |
![]() PIZZA making class 137 min 2 DVD gift set recipe Italian cooking pan bread $22.49 Time Remaining: 2d 1h 21m Buy It Now for only: $24.99 |
![]() PIZZAPRO DM1100M DOUGH PRESS $1,047.00 Time Remaining: 14d 23h 17m Buy It Now for only: $1,047.00 |
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![]() BENIER HEAVY DUTY COMMERCIAL DOUGH ROLLER MODEL BOFF $899.00 Time Remaining: 23d 9h 3m Buy It Now for only: $899.00 |
![]() CarryHOT ProDough Single Pack $29.95 Time Remaining: 1d 1h 34m Buy It Now for only: $29.95 |
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![]() Heavy Aluminum Muffin Pan 12 Cups Priced to go Free Shipping $15.55 Time Remaining: 3d 10h 52m |
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![]() DoughPro Automatic Pizza Press DP1300 $1,650.00 Time Remaining: 5d 10h 15m Buy It Now for only: $1,650.00 |
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![]() Dough Pro DP1100 Commercial Pizza Dough Press $1,495.00 Time Remaining: 22d 2h 30m Buy It Now for only: $1,495.00 |
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![]() Dough Pro Pizza Press and Stainless Steel Wheeled Stand $1,450.00 Time Remaining: 4d 18h 27m |
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![]() BENIER HEAVY DUTY COMMERCIAL DOUGH ROLLER DIVIDER 208 VOLT THREE PHASE $1,999.00 Time Remaining: 1d 10h 47m Buy It Now for only: $1,999.00 |
![]() DoughPro Pizza Dough Press $1,500.00 Time Remaining: 17d 7h 2m Buy It Now for only: $1,500.00 |
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![]() Dough Pro 2000 Pizza Tortilla Press $1,000.00 Time Remaining: 6d 21h 27m Buy It Now for only: $1,200.00 |
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![]() 12 LIDS COVERS for 48 Oz Proofing Retarding Dough Pans $28.99 Time Remaining: 7d 10h 42m Buy It Now for only: $28.99 |
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![]() Dough Pro Pizza Crust Press DP1100 18 Dough Ball Former Plate w Digital Control $1,995.00 Time Remaining: 13d 22h 48m Buy It Now for only: $1,995.00 |
![]() Dough Pro AutoMatic Pizza Press DP6300 $2,900.00 Time Remaining: 16d 6h 6m Buy It Now for only: $2,900.00 |
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![]() HEAVY DUTY COMMERCIAL HOBART VERTICAL CHOPPER DOUGH MIXER MOD VCM25 $1,699.99 Time Remaining: 2d 9h 43m |
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![]() Lot of 12 Pizza Dough 96 oz Proofing Pans Smallwares $84.49 Time Remaining: 15d 3h 1m Buy It Now for only: $84.49 |
![]() Dough Pro Pizza Press Dp1100 $1,500.00 Time Remaining: 19d 52m Buy It Now for only: $1,500.00 |
![]() ROBERTSON I KALFUSCO 36 PART DOUGH DIVIDER ON STAND $1,399.00 Time Remaining: 26d 2h 30m Buy It Now for only: $1,399.00 |
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![]() DoughPro Manual Economy Pizza Press PP1818 New ships directly from DoughPro $1,664.00 Time Remaining: 13d 5h 56m Buy It Now for only: $1,664.00 |
![]() Artisan Bread Baking Class 7 hrs 4 DVD gift set recipe baker pizza 4 $53.99 Time Remaining: 3d 10h 14m Buy It Now for only: $59.99 |
![]() Lot of 12 lids Covers for Pizza Dough 96 oz Pans $41.88 Time Remaining: 15d 3h 6m Buy It Now for only: $41.88 |
![]() VOLLRATH ANVIL CONVECTION OVEN 1 2 HALF SIZE 40701 $1,349.99 Time Remaining: 7d 22h 53m Buy It Now for only: $1,349.99 |
![]() DoughPro DP1100 PizzaPro Manual Pizza Press $1,499.99 Time Remaining: 1d 8h 7m Buy It Now for only: $1,499.99 |
![]() 30 Pizza Dough Boxes Dough Trays Self Stacking $399.00 Time Remaining: 17d 7h 42m Buy It Now for only: $399.00 |
![]() Six 48 Oz Stackable Proofing Retarding Dough Pans $25.99 Time Remaining: 18d 23h 15m Buy It Now for only: $25.99 |
![]() DoughPro Automatic Pizza Press DP1300 New $4,144.00 Time Remaining: 9d 1h 21m Buy It Now for only: $4,144.00 |
![]() DoughPro Electro Mechanical Pizza Press DP3300M w Mold $4,437.00 Time Remaining: 9d 2h 11m Buy It Now for only: $4,437.00 |
![]() LOT OF SIX 6 Deep Pizza Dough Boxes Dough Trays 6 Deep Self Stacking $131.94 Time Remaining: 3d 11h 8m |
![]() DoughPro Manual Economy Pizza Press PP1818 New $1,665.00 Time Remaining: 17d 1h 50m Buy It Now for only: $1,665.00 |
![]() DoughPro Manual Pizza Press DP1100M New $3,181.00 Time Remaining: 9d 1h 20m Buy It Now for only: $3,181.00 |
![]() HEAVY DUTY COMMERCIAL NUSSEX 20 PARTS DOUGH DIVIDER $2,499.00 Time Remaining: 14d 3h 1m Buy It Now for only: $2,499.00 |
![]() LOT OF SIX 6 Deep Pizza Dough Boxes Dough Trays 6 Deep Self Stacking $131.94 Time Remaining: 4d 39m Buy It Now for only: $131.94 |
![]() DoughPro Manual Pizza Press DP1100 New $3,075.00 Time Remaining: 16d 6h 17m Buy It Now for only: $3,075.00 |
![]() DoughPro 2 Pass Sheeter Roller Model DPR3000 $3,076.00 Time Remaining: 9d 1h 18m Buy It Now for only: $3,076.00 |
![]() DoughPro Manual Economy Pizza Press PP1818 New $1,665.00 Time Remaining: 9d 1h 32m Buy It Now for only: $1,665.00 |
![]() Dough Box Dolly For Pizza Dough Trays Heavy Angle Iron 800 lb capacity $99.99 Time Remaining: 5d 9h 43m Buy It Now for only: $109.99 |
![]() DoughPro Electro Mechanical Pizza Press DP3300 New $4,266.00 Time Remaining: 9d 1h 21m Buy It Now for only: $4,266.00 |
![]() DoughPro Manual Pizza Press DP1100 New $3,074.00 Time Remaining: 9d 1h 34m Buy It Now for only: $3,074.00 |
![]() CarryHOT ProDough Jumbo Pack 24 doughs $327.24 Time Remaining: 1d 1h 48m Buy It Now for only: $327.24 |
![]() Tortilla Display Grill Warmer Countertop Electric Flat Plate Doughpro TW1520 $399.00 Time Remaining: 11d 5h 48m Buy It Now for only: $399.00 |
![]() PIZZA Cooking Class 2 DVD gift set 137 min Italian bread baking oven pan q $24.99 Time Remaining: 6d 5h 23m Buy It Now for only: $24.99 |
![]() One Dozen 6 Deep Pizza Dough Boxes Dough Trays 6 Deep Self Stacking $263.88 Time Remaining: 14d 7h 19m Buy It Now for only: $263.88 |
Why is my dough not sticking together? What can I do to fix it?
When I saw this recipe, I thought that 2 3/4ths cups of flour was quite a lot. Now I've made everything as the recipe calls for and my dough is very crumbly. I'm definitely not a pro when it comes to baking, but I've made many cookie recipes before. What can I do to get the dough to stick?
1 cup butter, softened
1 cup sugar
1 large egg
1 tsp. vanilla extract
2 tsp. baking powder
2 3/4 cups flour
cream butter and sugar. beat in egg and vanilla. add baking powder and flour. Roll out dough to 1/8 inch thickness on a lightly floured surface. cut out and transfer to ungreased cookie sheet. bake in a 400 degree F oven for 8-10 minutes or until lightly brown. cool completely before icing.
You have to add protein to the mix. Call me later.























































































